On Thursday I was invited to a blogger dinner at Stella hosted by Eggland's Best, and Kitchenbelle blogger Mary-Kate Paris.
As we entered the room we were greeted with name tags, and a table was decorated with Egglands best paraphernalia. The theme of the dinner was 'breakfast for dinner' and the bar was serving mimosa's and bloody Mary's. Though I'm usually a bloody Mary girl, my friends know I can't resist starting a dinner with champagne...! As I sipped my mimosa and chatted with the other guest, waiters strolled through the crowd with deviled eggs to sample.
Since the theme of the dinner was 'breakfast for dinner' each course incorporated eggs in some way. We started with fruit salad (which thankfully had no eggs), and a delicious chopped salad with bacon, eggs, red onions, and blue cheese.
For our entrees we had a few dishes -
linguine carbonara -- this was so delicious and creamy!
A duck confit omelet with goat cheese, mushrooms and spinach - sooo rich and delicious:
Amazingly thick and rich French toast.
This cookie was amazing. It didn't last very long around me either - I did the ultimate indulgence...I had it for breakfast Saturday morning....after an EB hard boiled egg of course...chocolate and coffee? Yum...
Thanks Egglands Best and Mary Kate! It was a great meal, and I always enjoy the opportunity to hang out with all of my favorite bloggers!!